Sixteen-ounce plastic cold cups, available in a case of 1000, designed for beverage service in healthcare dining, nutrition, and clinical hydration programs. Suitable for serving cold water, juices, nutritional supplements, and other beverages to residents and patients in skilled nursing facilities, assisted living communities, and long-term care settings. The large case quantity supports high-volume use in institutional foodservice operations. Durable plastic construction resists cracking and leakage under normal serving conditions. A practical and economical disposable cup solution for dietary departments, nursing stations, and therapy departments where hydration monitoring and patient fluid intake management are priorities.